Deoxyribonucleic Acid Base Composition of Acetic Acid Bacteria
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چکیده
منابع مشابه
Deoxyribonucleic Acid Hybrids of Acetic Acid Bacteria.
De Ley, J. (State University, Ghent, Belgium), and S. Friedman. Deoxyribonucleic acid hybrids of acetic acid bacteria. J. Bacteriol. 88:937-945. 1964.-Deuterated N(15)-labeled deoxyribonucleic acid (DNA) from Acetobacter aceti (mesoxydans 4) forms hybrids with ordinary DNA from other species of this genus (A. xylinum, A. pasteurianus, A. estunensis, and possibly A. xylinoides) when the guanine ...
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The marine bacterium Pseudomonas piscicida has been characterized from a taxonometric analysis of phenotypic properties of 20 strains (Hansen, Weeks, and Colwell, J. Bacteriol. 89:752, 1965). The cultures showed a mean similarity of 80% and appeared to form a species cluster. The same cultures have now been analyzed for their deoxyribonucleic acid (DNA) base composition with the result that the...
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The sporeforming, dissimilatory sulfate-reducing bacteria have been reclassified by L. L. Campbell and J. R. Postgate (Bacteriol. Rev. 29:359, 1965) and placed in a new genus: Desuljbtomaculum. The thermophilic sulfate-reducing bacterium, Desulfotomaculum nigrificans (Clostridium nigrificans) was designated as the type species. In a previous study of 30 strains of nonsporulating sulfate-reducin...
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Strains. The strains examined are all maintained in the Pasteur Culture Collection (PCC) and havenow been deposited in the American Type Culture Collection (ATCC). They are identified here by both PCC and ATCC strain numbers. Full strain histories, media employed for cultivation and the explanation of generic terminology are given by Rippka et al. (1979). An additional strain (Oscillatoria agar...
متن کاملDeoxyribonucleic acid base composition in yeasts.
The deoxyribonucleic acid base composition of 15 species of yeasts was determined to obtain further clues to or supporting evidence for their taxonomic position. Species examined belonged to the genera Saccharomyces, Debaryomyces, Lodderomyces, Metschnikowia, and Candida. The range of moles per cent guanine plus cytosine (GC content) for all yeasts examined extended from 34.9 to 48.3%. The spor...
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ژورنال
عنوان ژورنال: Journal of General Microbiology
سال: 1963
ISSN: 0022-1287
DOI: 10.1099/00221287-33-2-243